DECOR 2021 FOURTH INTERNATIONAL WORKSHOP on Data Engineering Meets Intelligent Food and COoking Recipes 2021 Co-Located with the leading international conference in the field of Data Engineering: 37th IEEE International Conference on Data Engineering (ICDE) - CHANIA, CRETE, GREECE When: April 19, 2021 Time: From 7 am PST (10:00 am EST, 4 pm CET) to 2:10 pm PST (5:10 pm EST, 11:10 pm CET) Delivery mode: Fully virtual The safety and well-being of all conference participants is a priority. Due to the current COVID-19 situation, the decision has been made to hold ICDE 2021 as an online event. Workshop webpage @ http://research.nii.ac.jp/decor/decor2021.html DECOR 2021@ICDE program @ http://research.nii.ac.jp/decor/DECOR2021program.html Workshop registration is required. Register Today @ https://icde2021.gr/registration/ Join and enjoy DECOR 2021, a premier international workshop feature world-class keynotes and many papers authored by leading academic and industry experts from three continents. * Keynote Speakers First Keynote Talk: “Gastrophysics: Getting creative with pairing flavours Comparing chemical, computational, artistic, and perceptual, approaches,” by Professor Charles Spence, Crossmodal Research Laboratory, University of Oxford, UK. Second Keynote Talk: “Personal Food Model and Digital Food Atlas are Essential for Great Food Experience,” by Professor Ramesh Jain, Department of Computer Science, University of California, Irvine, USA. * Accepted Papers: - Jumpei Fujita, Masahiro Sato and Hajime Nobuhara. "Model for Cooking Recipe Generation using Reinforcement Learning," University of Tsukuba, JP. - Hiroshi Uehara and Hina Yoshida. "Detecting Substitutability of Cooking Steps based on Prior Knowledge Embedded Hidden Markov Model," Akita prefectural university, JP. - Ikue Kawamura and Shun Shiramatsu. "Developing Local Food Map for Digital Archiving of Japanese Local Foods and Considering Its Redesign," Nagoya Institute of Technology, JP. - Ishita Padhiar, Oshani Seneviratne, Shruthi Chari, Dan Gruen and Deborah McGuinness. "Semantic Modeling for Food Recommendation Explanations." Rensselaer Polytechnic Institute, USA. - Diya Li, Mohammed Zaki and Ching-Hua Chen. "Nutrition Guided Recipe Search via Pre-trained Recipe Embeddings," IBM, USA. - Anja Reusch, Alexander Weber, "Maik Thiele and Wolfgang Lehner. RecipeGM: A Hierarchical Recipe Generation Model," Technische Universität Dresden, DE. * Special Events - Panel Discussion Session on Food and Data Engineering. - Special session in memory of Professor William Grosky, University of Michigan-Dearborn, USA. --- and much more!!!